TOTOS Evening menu

The kitchen at Toto is all about ambitious comfort food. High quality produce, seasonality and traditional craftsmanship are central parts of our philosophy. The food is inspired by traditional and classic european cuisines but occasionally we draw inspiration from North Africa, the Middle East, South America and Asia. The kitchen is open from 5pm- 10pm, but we serve up snacks, cheese and charcuteri from we open till we close. Daily changes in the menu may occur.

SNACKS


Roasted Nuts (v)

w. harissa

45,-

Marinated olives (v)

w. rosemary, chili & orange

45,-

Ovenroasted Padron Peppers (v)

w. piment d’espelette

55,-

Chicken liver mousse

w. red currants & black currant jelly

65,-

Veal tail croquettes

w. fermented chili mayo

65,-

3 kinds of cheese

w. housemade crackers  & marmelade

100,-

3 kinds of Charcuterie

w. herb mustard & pickles

135,-

SMALL DISHES


Vealheart-Albondigas

w. sauce bravas, salted almonds & pecorino

90,-

Grilled Naan

w. dried ducks breast, aubergine & wild garlic buds

105,-

Crab-Samosa

w. crab, ginger, cream cheese & roe

110,-

Cured Scallops

w. pear, cucumber, lime & green chili

115,-

Butter Roasted Cauliflower (v)

w. browned butter, hazelnuts & black winter truffle

115,-

Pikeperch Escabeche

w. mussels, escabeche sauce & oxalis

125.-

EXPERIENCE TOTO - 4 Course menu


Cured Scallops w. pear, cucumber, lime & green chili
Butter Roasted Cauliflower w. browned butter, hazelnuts & black winter truffle
Beer Braised Pork Cheeks w. chanterelles, jerusalem archichoke & applejus
Gateau Marcel w. cherry sorbet & crispy orange zest

can only be ordered by the entire table

445,- pr. person

Wine pairing

3 wines paired with the menu

340,- pr. person

LARGE DISHES


Grilled Halibut

w. orange, browned butter & broccoli

210,-

Beer Braised Pork Cheeks

w. chanterelles, jerusalem archichoke & applejus

175,-

Grilled Argentinian Ribeye (250g)

w. sauce bearnaise (side order recommended)

315,-

Cote de Boeuf  (400g pr. person)

w. sauce bearnaise, salt baked potatoes & green salad

NB: has to be ordered by email minimum 2 days in advance for a minimum of 2 people

355,- pr. person

SIDE ORDERS


Green Salad

w. pickled red onion & tomato vinaigrette

45,-

Potatoes roasted in Duckfat

w. lingonberries

50,-

Salted Celery

w. morels, samphire & cheese foam

65.-

DESSERTS


Housemade Ice cream & sorbet

salted caramel // mocca/chocolate // coconut/lime // liquorice/ryebread // rum/pineapple // buttermilk sorbet // calamansi

pr. scoop 30,-

Lemon & Buttermilk

w. lemon cake, buttermilk sorbet, grape & hibiscus

95,-

Chocolate Glazed Gateau Marcel

w. cherry sorbet & crispy orange zest

95,-

“Gin & Tonic”

w. cucumber, dill & a shot of gin

65,-

3 kinds of cheese

w. flatbread & marmelade

100,-

AN EVENING AT TOTO - 8 SERVINGS WITH WINE PAIRING


You can book a table at Toto for an entire evening

“An Evening at Toto” includes Snacks, 8 servings from the a la carte menu, 5 glasses of paired wines, water and coffee.

 

Reservations for “AN EVENING AT TOTO” can only be done by email: mail@totovinbar.dk – at least two days ahead.

 

Reservations will be confirmed by email.

 

Arrival between: 17.00-18.00

Full price: 1475,- pr. person